Security measures against covid-19

The use of masks is mandatory at all times, at the entrance, exit and during the show.

At the entrance it will be mandatory to wash your hands with hydroalcoholic gel that will be made available to the public.

Respect the safety distance and follow the instructions of the staff to enter and exit the building.

Attend the event well in advance to avoid congestion.

Catering

Quality and creativity go hand in hand at the Kursaal restaurant and banquet service, run by IXO Group (www.ixogrupo.com). A unique offer brought to you by a leading team of Basque gastronomy, led by Bixente Arrieta and Andoni Luis Aduriz, a San Sebastian-born chef, winner of two Michelin stars.

The Kursaal offers various options for you to enjoy great hospitality with the sea as a background: be it for lunch à la carte, for a quick coffee break, at a banquet for 1,500 guests, or a cocktail party for 1,800 people.

Event Services (banquets, coffee-breaks, etc.) .
ni neu Restaurant .
Culinary Workshops .